A family recipe passed down several generations in 3 flavor variations, as well as seasonal variations. Cakes are 10” rounds, serving 14-16.

Classic Vanilla: Oat based crust, classic flavor topped with fresh berries.

Chocolate Chip Caramel: Oat based crust, chocolate chips and caramel cheesecake topped with caramels, pretzels, popcorn and chocolates.

Lemon: Oat based crust, lemon flavor topped with a variety of toppings including cookies, white chocolate truffles, berries.

Toppings may include fresh berries, cookies, meringues, candy, cream pretzels,, and chocolates. Toppings may vary based upon seasonal availability/cake flavor and arrive in separate packaging to insure freshness.

**These cakes are all available as gluten free. (GF)